Roasted Sweet Potatoes

Oven-roasted to caramelize their natural sweetness, these sweet potatoes deliver a tender interior and lightly crisped edges. Perfect as a hearty side, tossed into salads, or mixed into grain bowls for a satisfying flavor boost.

Nutritional Highlights (per 4 oz serving):
Calories: 134
Protein: 2 g
Carbs: 27 g
Fat: 2 g
Sodium: 300 mg
Fiber: 4 g
Sugar: 6 g

Simply heat and serve for a warm, nutritious addition to any meal.